Enjoy a fantastic wine experience and great introduction to the 5th Grand Cru Classé estate in Pauillac with this elegant and sophisticated Claret. Despite being crafted during a warm year, the wine showcases a fresh and subtle style with linear fruit and supple tannins.
For a delightful and adventurous pairing, consider enjoying the wine with roasted duck breast and red cherry sauce – the flavors are an amazing match-up.
