A perfectly balanced plum infused sake. Made by preserving plums in the finest Ginjo sake for 18 months or more. Ideal as an aperitif or digestif. Serve chilled, with ice or with soda water.
Akashi-Tai, Shiraume Ginjo Umeshu, Plum Flavoured Sake
£27.00
| Weight | 0.1 kg |
|---|---|
| country | Japan |
| Type | Shiraume, Flavoured Liqueur |
| abv | 14% |
| size | 50 cl |
You may also like
-
Select options
This product has multiple variants. The options may be chosen on the product page
