Intense dark ruby in colour, ripe red and black cherry notes come through on the palate with hints of vanilla and cocoa. Velvety tannins give a rich mouthfeel and a long-lasting finish. 50/50 American and French oak for 18 months before bottling. A great match with grilled red meat, game dishes and hard cheese, such as Manchego or aged Parmesan.
The estate strives to lower their impact on the environment when producing their wines and have been slowly converting to organic viticulture parcel by parcel. They currently have 18 hectares converted. They also generate 30% of their own electricity through solar panels and using up to 70% recycled material in all their packaging.
- Country: Spain
- Region: Rioja
- Wine Type: Red
- Grapes: Tempranillo
- ABV: 13.5%
- Size: 75cl
